Rooftop at the Envio Menu

Menus items and prices are subject to change.

Special Events & Holiday Menus

  • Select One From Each Course | $48 per person

    FIRST COURSE

    Falafel Mezze
    Falafel, Roasted Tomato And Harissa Puree, Mint Yogurt

    Cheese & Crostini
    French Bread, Lavender Goat Cheese, Granny Smith, Maple Reduction

    SECOND COURSE

    New England Pot Roast Style Short Rib
    Braised Beef Short Rib, Cabernet Demi Glace, Parmesan Potato Gratin, Sweet Roasted Rainbow Carrots And Brussels Sprouts

    Maple Sugar & Pumpkin Seed Crusted Salmon
    Atlantic Salmon, Mclures Maple Sugar, Pepitas, Apple Vincotto, Goose Valley Wild Rice,Roasted Winter Vegetables, Dijon Sprouts

    Wild Mushroom Ravioli
    Ricotta & Wild Mushroom Blend, Brandied Truffle Cream, Spring Peas, Shaved Asiago, Basil Sprouts

    THIRD COURSE

    Cranberry Panna Cotta
    Panna Cotta, Cranberry Compote, Chocolate Cremeux Tulip, Orange Peel

    Strawberry Champagne Sorbet
    Lady Fingers, Lavender Reduction, White Chocolate Curls

    FEATURED COCKTAIL

    Hell or High Watermelon – 15
    Chopin Vodka, St Elder, Watermelon